Our Qualified Chef is dedicated to writing and preparing our healthy, nutritious menu. Our menu is designed using the Children and Adolescent Nutrition Guidelines of Australia, as recommended by The National Health and Medical Research Council (NHMRC). We provide; Breakfast, Morning Tea, Lunch Afternoon Tea and a little late snack.
It is our priority to discuss nutritional and dietary requirements with each family throughout their enrolment, to ensure our meals are catering to your child’s individual needs.
It is important to us that your child has healthy, nutritious meals to give their bodies all the nutrients they need to grow and develop and reach their physical potential.
Our aim is to educate children on health, nutrition, good food choices and a balanced diet so they can use this knowledge as a lifelong skill.